Wednesday, June 2, 2010

spaghetti al tonno

from Food Wishes


Ingredients:
7 ounces tuna

3 cups tomato sauce

1/2 cup white wine, something decent

2 tablespoons olive oil

3 cloves minced garlic

red pepper flakes, to taste

1 teaspoon anchovy paste
1 teaspoon sugar
2 tablespoons capers

1/2 cup chopped parsley

1 pound of your favorite spaghetti

Directions:
see URL above

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